Old Fashioned Pancakes

Why Make This Recipe

Pancakes are a classic breakfast food that everyone loves. This old-fashioned pancake recipe brings back warm memories of homemade breakfasts with the family. The pancakes are fluffy, soft, and full of simple goodness.

You don’t need anything fancy to make them. The ingredients are basic, and you probably already have them in your kitchen. That’s what makes this recipe so easy and convenient for busy mornings.

Whether it’s a weekend treat or a quick weekday meal, these pancakes are always a hit. You can enjoy them with butter, syrup, fruit, or anything you like. They’re perfect for kids and adults alike.

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How to Make Old Fashioned Pancakes

Ingredients:

• 1 1/2 cups all-purpose flour
• 3 1/2 teaspoons baking powder
• 1 teaspoon salt
• 1 tablespoon white sugar
• 1 1/4 cups milk
• 1 egg
• 3 tablespoons butter, melted

Directions:

1. In a large bowl, mix together the flour, baking powder, salt, and sugar.
2. Make a well in the center and pour in the milk, egg, and melted butter. Mix until smooth.
3. Heat a lightly oiled griddle or frying pan over medium-high heat.
4. Pour about 1/4 cup of batter for each pancake onto the pan.
5. Cook until bubbles form on the surface. Flip and cook the other side until golden brown.
6. Serve warm with your favorite toppings.