Honey Butter Old Bay Shrimp

Why Make This Recipe

If you love shrimp, this Honey Butter Old Bay Shrimp is a must-try. It’s full of flavor, super easy to make, and ready in just a few minutes. The sweet honey, rich butter, and bold Old Bay seasoning come together to create a mouthwatering dish.

This recipe is perfect for busy weeknights when you need something fast but delicious. You don’t need a lot of ingredients, and you don’t have to spend hours in the kitchen. It’s simple, quick, and tastes amazing every time.

Whether you want a great appetizer for a party or a tasty meal for dinner, this shrimp recipe will impress everyone. It’s so good that you’ll want to make it again and again!

How to Make Honey Butter Old Bay Shrimp

Ingredients:

• 1 lb raw shrimp, peeled and deveined
• 1/2 cup butter
• 2 tablespoons honey
• 1 tablespoon Old Bay seasoning

Directions:

1. In a large skillet, melt the butter over medium heat.
2. Add the honey and Old Bay seasoning to the butter. Stir well to combine.
3. Add the shrimp to the skillet. Cook for 2-3 minutes on each side, or until the shrimp are pink and fully cooked.
4. Stir the shrimp well in the sauce to coat them evenly.
5. Serve hot and enjoy!