Why Make This Recipe
If you love steak, this Texas Roadhouse Steak Seasoning is perfect for you. It brings out the best flavors in your meat and gives it that bold, tasty kick just like the one you get at the restaurant. It’s easy to make and only uses common spices you probably already have at home.
Making your own seasoning means you know exactly what’s going into your food. There are no added preservatives or unknown ingredients. Plus, you can adjust the amounts to match your taste — a little less salt or a little more garlic, it’s up to you.
This seasoning isn’t just for steak. You can use it on chicken, burgers, or even vegetables. It adds a lot of flavor with very little effort. Once you try it, it might become your favorite go-to blend for grilling and cooking.
How to Make Texas Roadhouse Steak Seasoning
Ingredients:
- 2 teaspoons coarse salt
- 2 teaspoons brown sugar
- ¼ teaspoon cornstarch
- ½ teaspoon garlic powder
- ¼ teaspoon onion powder
- ¼ teaspoon turmeric
- ½ teaspoon paprika
- ½ teaspoon chili powder
- 1 teaspoon black pepper
Directions:
- Mix all the ingredients together in a small bowl.
- Stir well to make sure everything is blended evenly.
- Store the seasoning in an airtight container until ready to use.
- Sprinkle it on both sides of your steak before cooking.
- Let the steak sit for 30–45 minutes with the seasoning on it before grilling or pan-cooking.
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