AVOCADO TACOS

Why Make This Recipe

Avocado Tacos are a perfect choice when you want something fresh, fast, and full of flavor. They are very easy to make and need only a few simple ingredients. You don’t need to spend hours in the kitchen to enjoy a tasty and healthy meal.

These tacos are a great option for lunch or dinner, especially if you want something light but satisfying. The creamy avocado pairs so well with the spices and the warm tortilla. Every bite is full of taste and comfort.

If you’re trying to eat less meat or just want to try something different, these avocado tacos are a great idea. Even picky eaters and kids love them! You can also add your favorite toppings to make them just right for you.

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How to Make Avocado Tacos

Ingredients:

• 2 avocados, peeled and sliced
• 1 tbsp olive oil
• 1 tsp chili powder
• 1 tsp cumin
• ½ tsp garlic powder
• Salt to taste
• 8 small corn tortillas
• 1 cup shredded lettuce
• ½ cup diced tomatoes
• ¼ cup chopped cilantro
• ¼ cup sour cream or plain yogurt
• Lime wedges (optional)

Directions:

1. In a bowl, mix olive oil, chili powder, cumin, garlic powder, and a pinch of salt.
2. Gently toss the avocado slices in the mixture until coated.
3. Warm the tortillas in a pan or microwave.
4. Place a few avocado slices in each tortilla.
5. Top with lettuce, tomatoes, cilantro, and a small spoon of sour cream or yogurt.
6. Add a squeeze of lime if you like.
7. Serve fresh and enjoy right away.