Why Make This Recipe
If you are looking for a super simple dessert that tastes like you spent hours on it, this cobbler is perfect for you. It is made with basic pantry ingredients and comes together in just a few minutes. You don’t need any special skills to make it – just mix, pour, and bake!
This cobbler is warm, sweet, and full of comforting flavors. It’s the kind of dessert that feels like a big hug after a long day. Serve it plain or add a scoop of vanilla ice cream on top to make it even better. Your family and friends will love it!
Another great thing about this recipe is how flexible it is. You can use different kinds of fruit depending on what you have. Peaches, berries, cherries – they all work beautifully. It’s a great way to use up fruit that’s about to go bad and still impress everyone at the table.
How to Make Easiest Cobbler
Ingredients:
- 1 cup flour
- 1 cup sugar
- 1 cup milk
- 1 stick butter (melted)
- 1 teaspoon baking powder
- 1 can fruit pie filling (any flavor you like)
Directions:
- Preheat your oven to 350°F (175°C).
- In a bowl, mix together the flour, sugar, baking powder, and milk until smooth.
- Pour the melted butter into a 9×13 inch baking dish.
- Pour the batter over the butter. Do not stir.
- Spoon the fruit pie filling evenly over the batter. Again, do not stir.
- Bake for about 45 minutes to 1 hour, or until the top is golden brown and cooked through.
- Let it cool a little before serving. Enjoy!
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