Deli-Style Chicken Salad

Why Make This Recipe

Deli Style Chicken Salad is one of those easy dishes that you can enjoy any time of the year. It’s perfect for lunch, a light dinner, or even a simple snack. The taste is rich, creamy, and full of fresh flavors that everyone loves.

Making chicken salad at home is better than buying it at the store. You can control the ingredients and adjust the flavors to match exactly what you like. Plus, it’s more affordable and you always know it’s fresh.

This chicken salad is also very flexible. You can eat it in a sandwich, wrap it in lettuce, or even serve it with crackers. It’s a simple recipe that gives you many options to enjoy a quick and tasty meal.


How to Make Deli Style Chicken Salad

Ingredients:

  • 4 cups cooked chicken breast (chopped)
  • 1 cup mayonnaise
  • 1 tablespoon Dijon mustard
  • 1 teaspoon seasoned salt
  • 1/2 teaspoon black pepper
  • 1/2 teaspoon onion powder
  • 2 celery stalks (chopped)
  • 1/2 cup red grapes (halved)

Directions:

  1. In a large bowl, add the chopped cooked chicken.
  2. Add the mayonnaise, Dijon mustard, seasoned salt, black pepper, and onion powder to the chicken.
  3. Stir everything together until the chicken is coated well with the dressing.
  4. Add the chopped celery and the halved grapes.
  5. Gently fold the mixture together until all the ingredients are combined.
  6. Chill the chicken salad in the refrigerator for at least 1 hour before serving.
  7. Serve on bread, rolls, lettuce wraps, or with crackers.

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