Dorito Taco Salad

Why Make This Recipe

Dorito Taco Salad is a fun and easy meal that everyone loves. It has bold flavors from the taco meat, crunchy Doritos, and fresh veggies. It’s a great way to enjoy a taco in a salad form, and kids and adults both enjoy it.

This salad is also perfect for parties, picnics, or family dinners. It doesn’t take much time to prepare, and you can even make it ahead of time (just add the Doritos last so they stay crunchy). It’s colorful, tasty, and filling.

Another reason to make this salad is that you can change it up to your taste. Want more cheese? Add it. Don’t like tomatoes? Leave them out. It’s a flexible recipe that fits everyone’s preferences.

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How to Make Dorito Taco Salad

Ingredients:

• 1 lb ground beef
• 1 packet taco seasoning mix
• 1 head iceberg lettuce, chopped
• 1 to 2 cups shredded cheddar cheese
• 1 to 2 cups chopped tomatoes
• 1 small onion, chopped (optional)
• 1 can kidney beans, drained (optional)
• 1 bag Nacho Cheese Doritos, crushed a little
• 1 bottle Catalina dressing (or your favorite taco-style dressing)

Directions:

1. In a large skillet, cook the ground beef over medium heat until fully browned.
2. Drain the grease, then stir in the taco seasoning and a little water (follow package instructions). Simmer for a few minutes, then remove from heat.
3. In a large bowl, add the chopped lettuce, cheese, tomatoes, onion, and kidney beans.
4. Add the seasoned taco meat to the bowl and mix well.
5. Just before serving, add the crushed Doritos and dressing. Mix everything together.
6. Serve right away and enjoy!