5 Minute White Chocolate Caramel Pecan Fudge

Why Make This Recipe

If you’re looking for a quick and delicious sweet treat, this fudge is perfect. It takes only five minutes to make and doesn’t need any fancy steps. You just melt, mix, and chill—it’s that easy!

This fudge is creamy, sweet, and full of rich caramel flavor with crunchy pecans in every bite. The white chocolate gives it a smooth texture, and the caramel makes it extra special. It’s a great no-bake dessert for holidays or anytime you want something sweet fast.

It’s also a great gift! Wrap it up in little boxes or bags, and your friends and family will love it. It tastes like something from a candy store, but you made it at home in minutes.

How to Make 5 Minute White Chocolate Caramel Pecan Fudge

Ingredients:
– 1 bag (12 oz) of white chocolate chips
– 1 can (14 oz) of sweetened condensed milk
– 1 1/2 cups of chopped pecans
– 1/2 cup of caramel topping

Directions:

1. Put the white chocolate chips and sweetened condensed milk in a saucepan.
2. Cook over low heat. Stir often until the chocolate is melted and smooth.
3. Add the chopped pecans. Stir them in.
4. Pour the mixture into a greased 8×8 inch dish.
5. Drizzle the caramel topping over the top.
6. Use a knife to gently swirl the caramel into the fudge.
7. Let it cool in the fridge until it’s firm.
8. Cut into small squares and enjoy!