
Why Make This Recipe
Broccoli Cheese Stuffed Chicken Breast is a simple but very tasty meal. It mixes juicy chicken with creamy cheese and healthy broccoli. This dish is great when you want something easy but special for dinner.
It’s a perfect way to enjoy both vegetables and meat in one bite. Even picky eaters will like it because the cheese makes the broccoli taste even better. You don’t need fancy ingredients—just basic stuff you already have at home.
This meal looks like something from a nice restaurant, but it’s easy enough to make any day. You can cook it for your family, for guests, or even for yourself when you want something warm and filling.
How to Make Broccoli Cheese Stuffed Chicken Breast
Ingredients:
- 4 chicken breasts
- 1 cup chopped cooked broccoli
- 1/2 cup shredded mozzarella cheese
- 1/2 cup shredded cheddar cheese
- 1 tablespoon mayonnaise
- 1/2 teaspoon salt
- 1/2 teaspoon black pepper
- 1/2 teaspoon garlic powder
- 1/2 teaspoon paprika
- 1 tablespoon olive oil
Directions:
- Preheat your oven to 375°F (190°C).
- In a bowl, mix the cooked broccoli, mozzarella, cheddar cheese, and mayonnaise.
- Cut a pocket in each chicken breast using a sharp knife.
- Stuff the broccoli and cheese mix inside each chicken breast.
- Use toothpicks to close the chicken breasts if needed.
- Season the chicken with salt, pepper, garlic powder, and paprika.
- Heat olive oil in a pan over medium heat. Sear the chicken breasts for 2–3 minutes on each side until golden.
- Place the chicken in a baking dish and bake for 20–25 minutes or until fully cooked.
- Remove from oven, let it rest for a few minutes, and serve hot.
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