Why Make This Recipe
This Easy Frozen Strawberry Dessert is a perfect treat for warm days. It’s cold, creamy, and full of sweet strawberry flavor. If you love fruity desserts, this one will make you smile.
It’s also very simple to make with just a few steps. You don’t need to bake anything or use fancy tools. Just mix, freeze, and enjoy! It’s great for busy families or anyone who wants a quick dessert.
This dessert is also great for sharing. You can make it ahead of time and serve it at parties, picnics, or family dinners. Everyone will love the taste and ask for the recipe!
How to Make Easy Frozen Strawberry Dessert
Ingredients:
- 3 egg whites
- 1 cup sugar
- 2 cups fresh strawberries, sliced
- 1 tbsp lemon juice
- 1 cup heavy whipping cream
- 1 ½ cups graham cracker crumbs
- ½ cup butter, melted
Directions:
- In a mixing bowl, beat the egg whites until stiff.
- Slowly add the sugar and keep beating until the mixture is smooth.
- Add the strawberries and lemon juice. Beat until well mixed and fluffy.
- In a separate bowl, whip the cream until stiff peaks form.
- Gently fold the whipped cream into the strawberry mixture.
- In another bowl, mix the graham cracker crumbs with the melted butter.
- Press half of this crumb mixture into the bottom of a 9×13-inch dish.
- Spread the strawberry mixture over the crumbs.
- Top with the rest of the graham cracker mixture.
- Cover and freeze for at least 6 hours or until firm.
- Cut into squares and serve cold.
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