Why Make This Recipe
This Easy Broccoli Salad is fresh, crunchy, and full of flavor. It’s a great way to eat your veggies without feeling like you’re eating plain vegetables. The creamy dressing and crisp texture make it really enjoyable.
This salad is quick to make and doesn’t need any cooking. That means it’s perfect when you’re in a hurry or don’t want to turn on the stove. You can make it ahead of time, and it still tastes great later.
It also works well for picnics, lunches, or as a side dish for dinner. Everyone from kids to adults will enjoy this simple, tasty salad.
How to Make Easy Broccoli Salad
Ingredients:
- 5 cups fresh broccoli florets
- 1/2 cup cooked and crumbled bacon
- 1/2 cup shredded cheddar cheese
- 1/4 cup chopped red onion
- 1/2 cup mayonnaise
- 2 tablespoons white vinegar
- 1 tablespoon sugar
- Salt and pepper to taste
Directions:
- In a large bowl, mix the broccoli, bacon, cheddar cheese, and red onion.
- In another small bowl, mix the mayonnaise, vinegar, sugar, salt, and pepper.
- Pour the dressing over the broccoli mix and stir well to coat everything.
- Chill in the fridge for at least 1 hour before serving.
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