Not only is it a crowd-pleaser, but this dip is also incredibly versatile. Serve it with a variety of dippers from crisp veggies to crunchy crackers, or even alongside some hot fries for an adventurous twist. It’s a simple yet sophisticated dish that promises to elevate your appetizer game and leave your guests asking for more.
Ingredients:
- 8 ounces cream cheese, softened
- 2 cups sour cream (light version preferred)
- 1 1/2 cups shredded cheddar cheese
- 6 slices bacon, cooked and crumbled
- 1/2 cup sliced green onion
- Step 1: Preheat your oven to 400ยบ F to ensure even cooking.
- Step 2: Mix cream cheese, sour cream, cheddar cheese, bacon, and green onion in a bowl.
- Step 3: Optionally, blend the ingredients using a whisk or an automatic mixer set at low speed for a smooth consistency.
- Step 4: Spoon the mixture into a greased or foil-lined 1-quart baking dish. Bake for 25-30 minutes until bubbly and hot.
- Step 5: Serve the dip with bread slices, crackers, or veggies. It pairs well with almost anything!
- Step 6: Enjoy your delicious dip!
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